These were leftovers from last night's dinner. I wanted to try something different and decided to grill some Tofu and try out some Red Quinoa I found at Trader Joe's.
I am not a really big fan of Tofu, but I am always on the look out for variety, so I marinated the Tofu and grilled it. It turned out very well and way easy to cook. The red quinoa I made in the rice cooker. I rinsed it out very well before I cooked it and once cooked I mixed it in with fresh minced parsley. I liked it, but hubbie didn't really like the parsley in it. Oh well...can't win 'em all!
Bento Content:
- Red Quinoa (170)
- Grilled Tofu (75)
- Spicy Peas (35)
- Grape Tomatoes (20)
Total Bento: 300 calories
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